Ramen is high-calorie, and its flavourful broth is also packed with sodium.
How many calories do we take in per bowl?
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Shoyu ramen is the prototype for the different types of ramen in Japan. Read on to find out why!
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Have you ever wondered about the meanings of ramen bowl patterns? There are some unknown secrets to these patterns...
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Ichiran is a world-famous tonkotsu-exclusive ramen restaurant. Want to know how they built a $100M empire?
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Japanese ramen, udon or Vietnamese pho - some mysteries of your favorite Asian classic noodles explained!
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